The Table changes their menu continuously, basing their creations on the local fresh produce and meats. We decided to order our dinner tapas style, so that we could take our time and enjoy as many options as possible. We had a fabulous waiter named Wade, who took great care of us, and enjoyed a great meal with our kids.
Beet and blue salad.
What's left of our gnocchi mac and cheese. We got so excited that we almost forgot the picture.
Snapper.
Roast Duck.
And dessert split four ways. I can't remember what it was called, but it was amazing!
We thoroughly enjoyed our dinner at The Table, and would highly recommend it if you are ever in the area.
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